Adios, elBulli / NEWS HUNGRY

elBulli, the three Michelin-starred restaurant headed up by experimental chef Ferran Adrià, closes today after more than 20 years of pushing the envelope. To reopen in 2014 as a non-profit ‘foundation of avant-garde gastronomy’, the culinary whizz will now focus his attention on Barcelona-based tapas bar, Tickets (read about it here). Voted the world’s best restaurant no less than five times, elBulli — located in Catalonia, Spain — certainly made its mark on the world with a menu that altered diners’ perceptions of food and engaged their imaginations (the deconstructed omelette was a particular favourite). Adios, elBulli — you’ll be missed.
Browse our collection of covetable city guides here


About Hg2 | A Hedonist's Guide To...

Hg2 | A Hedonist's Guide is a luxury city guide series coveted by travellers who value both style and substance when it comes to soaking up a city. Irreverent, inspired, and, above all, intelligent.

Your thoughts?

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: